In the corporate identity project we prepared for Memiş Usta Balık Restoran, we combined the brand’s experience inspired by different world cuisines and its expertise in fish with a refined visual language. We approached Memiş Usta’s international culinary journey, which began in 1993, and the restaurant service it has continued to provide in Konya since 2008 around the concepts of quality, craftsmanship, and trust.

By developing the corporate identity in harmony with the web design and social media work, we ensured that the brand maintained a consistent appearance across different communication channels. As a result, we created a cohesive brand image reflecting the experience, distinguished atmosphere, and professional standing in gastronomy of Memiş Usta Balık Restoran, which serves its guests with its second branch and a 420-person dining hall.